Key lime parfaits = our new dessert obsession đ We gave this classic a zesty upgrade by swapping out the graham cracker crust for our Tart Lemon Crispy Cookiesâand trust us, you wonât miss the original. đ
đđŠÂ To make the filling:
1 tbsp unsalted butter, softened
4 oz cream cheese, softened
1½ to 2 cups powdered sugar (adjust to taste)
3 tbsp key lime juice
1 tsp vanilla extract
½ tsp key lime zest
Pinch of salt
⨠Layer it up: crushed Lemon Tart cookies, key lime filling, whipped cream, and a sprinkle of lime zest.
Fresh, tart, creamy, DELICIOUS. đ¤¤
Share this article
